After finding such a delicious pie crust recipe on Fifteen Spatulas, I knew I had to try some other recipes. I love, love, love, chicken pot pie, so I thought that would be a good place to start. You can find her recipe here!

I baked some chicken and chopped it up.

sauteed my veggies and added a bag of frozen peas.

Rolled out my dough and put it into some little pyrex dishes.

Filled the little cuties with filling. 

I cut the top crust into strips, so I could be fancy.

The fancy went real well. 

But even with all those crazy looking edges, it was good.